• Restaurant


Restaurant / Banquets / Traiteur

Restaurant Elckerlyck offers traditional Belgian cuisine with fresh ingredients and features a range of seasonal dishes.
The atmosphere will immediately make you feel at home, whetheryou're looking for a quick bite, a business lunch or a more extensive menu.
We also recommend our gastronomic weekends.

The restaurant can accomodate 20 to 45 persons for meals or meetings.

Lunch to go: 10 €
Dish of the day: 12 € (only on week days)
Extensive, seasonal and adapted menus for banquets and catering.

In order to guarantee you the best service, we prefer reservations via e-mail or tel::

056 21 51 64

Adjustments can be discussed according to the options available...

Eel stew with green herbs
Asparagus (personal recipe)
tepid salad of shrimps
own smoked and marinated salmon dish
Duo of veal kidneys with sweetbreads
Matelotte of frogs'legs in riesling

Cod tenderloin lightly braised and smoked
Sole fried in butter (daily rate)
Lamb hip caramelised with garlic
Candied young pigeon
Rabit back with Orval
Duck breast with orange and green pepper
Smoked pork tenderloin with Westmalle
Farmhouse chicken with asparagus

Flat farmhouse cheese with mint and fresh fruit
Coffee and ice
Gratin of red fruits
Nougat ice cream parfait
Crème brûlée
Ice sabayon
Ice cherry - soufflé